Tuesday, March 1, 2011

Raw Foods Class with Chef Stacey Dougan!

Raw Food Prep Class by Chef Stacey Dougan at Whole Foods Market Las Vegas Blvd (Towns Square).
Greetings Friends!
Come and join me, Chef Stacey Dougan, for a power hour of whole vegan raw food meals that are sure to please your taste buds!  Bring a friend and let's have fun learning, laughing and eating together!
We are gonna learn how to make CLASSIC RAW DINER MEALS...raw healthy meals with a junk food twist!  Yummy!

I can't wait to see you all at my next Raw Foods Class at Whole Foods Market on Tuesday March 8th 2011 at 6pm!
Love and Light!

Come and learn how to prepare:
"Raw DINER Meals" including...
Raw Chili Cheeze Fries with Pumpkin Seed Chili and Creamy Cheddar Cheeze Spread            
Raw Vanilla Strawberry Milkshakes     

For more information or to RSVP visit:  http://www.meetup.com/RawLasVegas/events/16753197/
Email:  aclearvision@earthlink.net     
Phone: (702) 609-3488

Follow me on TWITTER: http://twitter.com/#!/ChefStaceyD

Midnight Creation

Last night at midnight, i got the urge to create a new recipe...Seitan Cutlets (made from scratch) in a Sherry Wine Reduction Sauce, Garlic Polenta served over a bed of Sauteed Kale Greens...and I ate it all!  It was waaaaaay to late to eat, but way to tasty to pass up!

*Sorry no pics available...i ate it all before i thought to take one!